George Martin brings "Timeless Dining" to Syosset.
A sophisticated American Bistro featuring Chef Christopher Holt’s artful and robust cuisine. “Timeless dining” is our motto as we walk the line between modern and traditional cuisine , catering to a variety of tastes while still being focused. George Martin 1989 offers a variety of steaks, chops, seafood and house specialties, as well as fresh salads and pasta.
Chef Holt has received numerous accolades over time from The NY Times / 3 Stars , Newsday, Open Table and numerous bloggers.
“George Martin 1989 Lights Up 2017”
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Happy Hour/Ladies Night
Long Island Restaurant Week